Sanrda Cabot's Detox 1-2-3

Indications:

* Used as a bitter tonic especially useful at the commencement of a detoxification programme.
* Helpful in maintaining digestion.
* Thyme, Barberry and Wormwood have been traditionally used in Western Herbal Medicine to alleviate gastrointestinal infections.
* Basis of any protocol to treat a sluggish or under-functioning digestive system. Symptoms of this can include constipation, bloating, reflux, excessive flatulence, burping and bad breath.

Unique Properties:
* Contains effective doses of THREE Western herbal medicines Barberry, Wormwood and Thyme (oil and leaf), which have all been extremely well documented in traditional literature.
* Suitable for vegetarians and contains no dairy products, gluten, wheat, artificial colours, sweeteners or preservatives.

Directions for use:
* Adults and children over 12 years take 1 tablet, 2-3 times daily just before meals.

Cautions and Contraindications:
* Not to be used in pregnancy and lactation
* Caution should be exercised when anti-convulsants are taken at the same time
* Patients should consult with their healthcare practitioner if symptoms persist.

General Information:
* Symptoms of intestinal dysbiosis include burping, bloating, reflux, irregular bowel motions, malodorous flatulence and bad breath.
* Food poisoning is continuing to soar and it seems that chicken is the most frequent culprit. Up to 2.5 million Australians get food poisoning every year. In a recent survey, 75 per cent of chickens tested (from leading supermarkets, organic butchers and other small poultry stores) were contaminated with a battery of harmful bacteria, despite the fact that the non- organic chickens had been treated with powerful antibiotics. This shows that bacteria are becoming resistant to antibiotic therapy and are now considered "super-bugs". Not only are people getting sick from the antibiotics in these non-organic chickens, they are also getting sick from these super-bugs in both organic and non-organic chickens1. Red meat has also been found to be frequently contaminated with antibiotic resistant E. coli.